Favourites, 01.17

I’ve been wanting to do a favourites post for a while but rather than starting back in November when I started blogging, I figure I’d start a fresh list with the new year. I’m inspired by the trend on blogs and YouTube to create a monthly reflection of favourite items, partly for posterity but also…

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Raonhaje (Happy Tomorrow), Burwood

So I love Korean food. It’s probably in my top 3 cuisines. It wins for me on variety, flavour, value, and even nostalgia. While it’s not the cuisine of my household growing up, there’s a homeliness to Korean food that’s always comforting. Oh, and of course Korean fried chicken. That’s a reason all on its…

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Hello 2017, Let’s Move Forward

As the sun set on 2016 and we rolled into a new year, I felt an overwhelming sense of gratitude and relief. The year was finally over, and I could breathe. This new year was a turning point for me, one that I didn’t expect, but definitely needed. Hindsight is a wonderful thing and looking back I…

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